The Balvenie The Week Of Peat 14-Year-Old Single Malt Scotch Whisky 750ML
"It was in 2002 when we first decided to bring peat back. We asked ourselves, why don't we take a week out of the year to make peated whiskey? Let's just do it. It made sense to do it in a week - generally at the end of summer or winter, when we're shutting down for maintenance at the distillery."
"I'm quite proud of the way it's turned out. It's clear that it's The Balvenie - as opposed to an Islay peat - with that honey, vanilla, citrus flavour but with an extra layer of delicate smokieness."
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