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Holiday Specials - Custom Gifts for Wines & Liquors

Sku : 8110620001492

Tommaso Bussola Amarone Classico 2019 - 750ML

$119.99 $155.99

The grapes crushed in October ferment in stainless steel tanks; there follow requent pumpings over. Following this the wine is racked off the coarse lees. It remains in tank until the time comes for bottling The dried grapes are first crushed in January, and continue macerating and fermenting for from 55/60 days up to 80 days, according to the year.

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